When I began writing this post I was
sitting in a park, watching the flowers blossom and listening to birds tweet -
they seem to have a lot to say to each other...
While sitting there in the sun, I
remembered the delicious meal I ate in the ancient Lucernois restaurant, open
since 1578, which I will now share with you.
The Pfistern
Restaurant Luzern is situated on Kornmarkt which is a small but charming
square. The restaurant is opposite the City Hall. This is the heart of Lucerne,
with restaurants, bars and historic places all around.
They serve typical Swiss cuisine that is
seasonal and fresh with ingredients from the Mediterranean region. The result
is inventive, surprising and in harmony with the local traditions.
We first went to Pfistern to have an end
of the day aperitif. We had a Moscato
Mojito (not too strong in alcohol),
served with appetisers. We loved the place so much that we decided to return in
the evening to dine. So, I asked the waitress to show me the dining room and
book us a table by the window overlooking the city landmarks.
The restaurant itself is vibrant and cosy,
no tourists only local clients, making us feel that we were somewhere very special.
Luzerner
Fritschi-Pastete, Lucerne pastry filled with veal and pork (meatballs)
mushrooms, apples and raisins with a cream sauce, served with seasonal
vegetables.
Fischchnoschperli, white
fish fillets baked in crispy beer dough, with tartar sauce, served with rice
and vegetables.
The meal was absolutely exquisite and came
with a wine carefully selected for us.
Zunfthausrestaurant
Pfistern
Kornmarkt 4
6004 Luzern
Phone: +41 41 410 36 50
Opening
hours
Mon-Sun 09.00-24.00
It goes without saying that this post is
not sponsored, like all my blog posts. It’s just me sharing tips... You are
welcome!
Wow!!!! Another beautiful post RT!
ReplyDeleteThat restaurant has a warm and elegant feel! Now, I'm craving some Moscato Mojito :D
Thank you, Rebecca :)
DeleteCoucou ma belle ! Très sympathique restaurant, j'aime le cadre chaleureux. Le vol-au-vent à la lucernoise est très gourmand. Gros bisous, Chantal.
ReplyDeleteMerci pour ta visite, Chantal! Bises :)
DeleteOh please take me with you next time! It looks beautiful and I love al fresco dining.
ReplyDeleteI will... Thanks for dropping by, Monica :)
DeleteWow - I sure would like to eat that pie.
ReplyDeleteThanks for stopping by, Arthur :)
DeleteApeteceu-me ir até aí.
ReplyDeleteMaravilha!
Obrigada pela sua visita, Pedro :)
DeleteIt must be an amazing feeling to stay in a restaurant with such a long tradition.Food is presented exquisitely :-)
ReplyDeleteYour kind of place, sweetie... Thanks for dropping by, Alice :)
DeleteUm belo restaurante com comidas muito bem apresentadas.
ReplyDeleteGosto de esplanadas e à beira-rio têm outro encanto.
Um abraço e boa semana.
Andarilhar
Dedais de Francisco e Idalisa
Livros-Autografados
É de facto muito agradável jantar à beira-água...Muito obrigada pela sua visita, Francisco :)
DeleteThe Lucerne pastry makes me hungry just looking at it! I love the restaurant ceiling - it adds to the atmosphere.
ReplyDeleteIt's all about the details... Thanks for dropping by, Cresta Bear :)
DeleteThat all looks so good.
ReplyDeleteThe Luzerner Fritschi-Pastete seems especially delicious. Here in the United States we tend to eat meat with fruit sauces in the fall. On the other hand, that looks good anytime. I may try to make something like that this year.
Hummm...I adore to eat meat with fruit sauces, anytime... Thanks for dropping by, Brian :)
DeleteLooks lovely sweet girl!
ReplyDeletei miss those things..going out..eat nice things..thanx for sharing!!
Happy weekend coming in:)))
You seem to work very hard but don't forget to have fun, Anita. This mistake, I made at the beginning of my career...Fortunately, I rectified that. Hugs :)
DeleteSuch an amazing place and the food looks delicious. I keep promising myself I will try out some of the places you recommend. I enjoyed all your photographs as I always do, thank you.
ReplyDeleteYou are welcome! Thanks for stopping by, Barbara :)
DeleteThe place seems ideal; the dishes make my mouth water. You're having a great life and you certainly look it.
ReplyDeleteThanks for your kind words, Duta :)
DeleteThat typical restaurant looks good.
ReplyDeleteI'm in the mood for this summery drink! I like Mojitos, but I've never had that variation. Lol
It was the first time I had a Moscato Mojito. It is a little different, not made with rum — it is made with Moscato, a sweet Italian wine. Moscato is slightly effervescent, but not quite as bubbly as champagne. It is too sweet which is perfect for making mixed drink. :)
DeleteWhat a truly beautiful restaurant. Dining among locals really gives you that special feeling and you really found a gem here...the surrounding looks amazing. Such history and the food looks wonderful, too. You really put us in the spot with you.
ReplyDeleteThanks a million for your kind words, Monica :)
DeleteExcellent post (as always)!Thank you very much :)
ReplyDeleteThank you, Amira :)
DeleteGenial lugar. Te mando un beso
ReplyDeleteMuchas gracias, Judith :)
DeleteLook so jummy the food and beautiful place! I'd love to go there, too <3
ReplyDeleteWelcome to my blog, Hanna! Thanks for your kind words :)
DeleteBeautiful place and the dish looks amazing. I'd love love love to go there - thank you for sharing this quaint place.
ReplyDeleteYou are welcome, Sarah! Thanks for stopping by :)
DeleteIt looks lovely and delicious. I liked the art work. I wonder who the artist is.
ReplyDeleteI find the paintings beautiful but, I don't know the name of the artist... Thanks for dropping by, Judy :)
DeleteJ'adore le cadre de ce restaurant ! Je me serais volontiers assise avec toi pour boire un verre :)
ReplyDeleteTu es trop mignonne ! Bises :)
DeleteExcelente! Muito apetecível!
ReplyDeleteMuito obrigada Rui pelas suas palavras.
DeleteUm maravilhoso espaço, para apreciar ao detalhe neste post!...
ReplyDeleteRequinte, qualidade... e numa localização de sonho!...
Adorei esta deliciosa partilha! Beijinhos
Ana
Muito obrigada Ana pelas suas palavras. Beijinhos :)
Delete