A few
weeks ago, during my holidays in Heidi’s Country, we went for dinner at L’Enclos
de Valère in Sion.
This
restaurant has been on my bucket list for a while and now that I have been, I
urge you to try it, because everything was perfect.
But
before that, let me take you for a little tour through the centre and the old
town of Sion. We arrived in the afternoon and we wandered lazily around the
city. For the “things to do in Sion” I invite you to take a look at my post
last year. You will certainly fall in love with this medieval town, so full of
charm.
Et
voilà, the stroll over, now I present to you this wonderful restaurant in the
heart of Sion “L’Enclos de Valère”.
We
arrived for dinner at 7pm, and we were installed at a table in the pretty shady
garden, a haven of peace in the middle of the old streets of the city.
We
chose a menu which consisted of several dishes. Small appetisers
(amuses-bouche) to start the feast. The starters were excellent and beautifully
presented. The main course and the dessert were superb.
Our Menu:
Les
délices de l'Enclos "terrine de foie gras de canard en fine gelée
d'abricots, tartare de veau aux perles de jus de truffes, cannelloni au sérac
du Valais et coppa en manteau d'orties, tomate et mozzarella de bufflonne au
basilic"
Racks
d'agneau en croûte aux herbes et à la moutarde, jus parfumé, trio de pommes de
terre et jardinière de légumes
Tarte
Tatin avec double crème et glace
Duo de
fraises et framboises, double crème de la Gruyère, meringue et glace vanille
What
more can be said? We found the welcome warm, the staff friendly and
professional, the setting at the foot of the castles just beautiful!!
L’Enclos de Valère Restaurant
Rue
des Châteaux 18
Sion
1950
Tél.:
+4127 323 32 30